Whoops

As I mentioned, I brewed a cherry wheat beer last weekend. Unfortunately, I had a beer'splosion on Sunday night. I used too much yeast. When I went to bed on Sunday it was bubbling like mad and dripping a little foam down the side of the brew keg so I put a few paper towels under the keg and thought it would be fine. The Wife couldn't sleep and came downstairs for a snack. She heard a strange noise, did some investigating, and discovered that the beer was spewing all over the dining room wall. She moved the keg into the sink, put a cookie sheet up against it to contain the spew, and wrote me a nice little note. Fortunately she knew not to open the keg so the beer should be fine. I can bottle it on August 3.